Technical Stuff

At Classic Desserts we operate to the highest technical standards. Our well trained team fully understand the importance food safety and we place the integrity of our technical systems at the centre of all business activities.

Our relentless commitment to our technical disciplines has resulted in us obtaining the coveted BRC A+ accreditation. To achieve such an accreditation requires voluntary participation in BRC unannounced audit schemes. To this end, we duly participated, because we believe that operational and supply chain transparency is fundamental to becoming a world class operator.

To download a copy of our BRC Certificate click here.

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